BJ’s offers educational beer tasting events and beer dinners in many of our restaurants on a regular basis. If you are interested in experiencing the different beers of the world, check out our monthly Beer Appreciation Nights in Brea. Or, if pairing food and beer is your interest, you’ll enjoy our Beer Appreciation Dinners. Of course, you can always make an appointment for a free brewery tour at one of our Breweries to learn more about the brewing process.


Beer Appreciation Dinners
Irish Beer Tasting & Dinner featuring a 250th Anniversary Tribute to Guinness.

What's it all about

Please join us for a special evening featuring 6 courses of delicious food paired with the finest beers Ireland has to offer – from Harp to Guinness Extra Stout.

Admission:

$30 per person. Must be at least 21 years of age.

October 20th 2009
Corona

October 21st 2009
Reno

October 27th 2009
Aurora
Chino Hills
Rancho Cucamonga
Roseville

November 3rd 2009
Plano
La Mesa
Chandler

November 4th 2009
Addison

November 5th 2009
Lewisville

November 9th 2009
Cupertino
Tacoma

November 10th 2009
Bakersfield
Greenwood
Temecula
Tucson
Westminister
Willowbrook

November 11th 2009
Sunset Valley

November 17th 2009
Henderson
Irvine
Summerlin
Woodland Hills
Arlington

November 19th 2009
Clear Lake



BREA

BEER APPRECIATION NIGHT

What's it all about?

Beer appreciation nights are both educational and fun. We'll sample at least a dozen different beers per session. We'll experience and discuss the classic beer styles, beers and breweries of the world. If you're not already a beer expert, you will be soon!

Admission:

$20 per person (pay at the door) includes all beer samples, handouts and souvenirs. Must be at least 21 years of age. Designated drivers are welcome no charge.

Beer Appreciation Night is held the first Tuesday of every other month at 7:30 p.m.
  
Tuesday, October 6, 7:30 p.m. - Craft Beers of Scandinavia.
Tuesday, December 1, 7:30 p.m. - Domestic Winter Warmers.
Tuesday, February 2, 7:30 p.m. - Belgian Winter Warmers.
 
For more information:
714/990-MALT (Brea)
714/500-2470 (Alex Puchner)