Cubes of cool watermelon, arugula, mixed greens, pickled red onions and mint with honey vinaigrette. Topped with crumbled feta cheese and chopped parsley.
Filled with marinated chicken and cream cheese, then lightly battered and fried. Buffalo or Thai style.
Delicious mini meatballs tossed in Marsala marinara sauce and topped with melted Fontina cheese. Served with garlic bread.
Filled with a blend of fresh spinach, BJ's own spinach and artichoke dip, feta cheese, chopped mushrooms, herb bread crumbs and Parmesan cheese, then sprinkled with crispy bread crumbs and drizzled with lemon pesto sauce.
Our new light and fresh Caprese-style salad! Fresh mozzarella and tomato wedges with basil, red onion and Parmesan cheese drizzled with balsamic glaze.
Grilled Focaccia bread, topped with melted provolone and our blend of fresh Roma and sun-dried tomatoes, onions, basil and roasted red peppers, served with our signature pesto vinaigrette.
Lightly breaded artichoke hearts fried crisp and sprinkled with Parmesan cheese. Served with lemon garlic aioli.
A delicious and creamy blend of rotelle pasta with three cheeses, chipotle and a hint of garlic. Topped with seasoned breadcrumbs and bacon then oven-baked for a golden brown finish.
